Monthly Alumni Lunch - March 2019

Guest Speaker: Mike Morton, Significant Sig, Delta Xi '66
Owner of the Brigantine Family of Restaurants

Join us at lunch as Mike Morton shares how The Port of San Diego and The Brigantine, Inc. are transforming one of Southern California's iconic, flagship waterfront restaurant sites - 1360 North Harbor Drive along the North Embarcadero. The Brigantine’s newest opportunity, Portside Pier, will offer dining options to please everyone’s palate – from fresh seafood and authentic Mexican, to pub fare, coffee and gelato; not to mention first-rate views of San Diego Bay and free public access to enjoy those views!
https://www.portofsandiego.org/projects/portside-pier

For more than four decades, The Morton family has shared the finest in fresh seafood and classic (surf and turf) cuisine to locals and visitors alike, providing an inviting Southern California style experience for fine and casual dining throughout San Diego and surrounding communities.

ALL Sigma Chi alumni are welcome no matter if you went to school on the east coast, west coast, in the Midwest or the South. Spread the word and please pass this invitation along to any alumni who would like to come.Cost: $20 Online and for 2019 dues paid members | $25 non-dues paid member.